Protecting your Nachos - Implementing Food Defense in your Favorite Stadium
Dan Huff- City of Minneapolis, Department of Health
Amy Kircher- Director, Food Protection and Defense Institute
Brief Bio- Amy Kircher is the Director of the Food Protection and Defense Institute, a Department of Homeland Security Center of Excellence and an Assistant Professor in the College of Veterinary Medicine at the University of Minnesota. She leads the Centers initiatives and coordinates a research consortium of experts dedicated to protecting the food system through research and education. Her current research includes identification and warning of food disruptions through data fusion and analysis. She serves on several federal committees and working groups to advance public health preparedness.
Prior to coming to the University of Minnesota, Dr. Kircher was the Command epidemiologist with the NORAD – US Northern Command (N-NC) Office of the Command Surgeon. At N-NC she lead disease surveillance, epidemiologic modeling, bioterrorism preparedness, and served as a public health expert. Dr. Kircher has an extensive background in Homeland Security Defense, supporting operations and response during national disasters to include Hurricane Katrina, and H1N1. She was awarded both the DOD Joint Civilian Service Commendation Medal and DOD Joint Civilian Service Achievement Medal for work at the Commands.
Dr. Kircher completed her Doctorate in Public Health at the University of North Carolina – Chapel Hill.